Banana, Coconut & Chia Overnight Oats
This quick and healthy recipe for overnight oats is perfect for a breakfast on the go. Filled with fresh banana, chia seeds, and coconut flakes- it is sure to please everyone in your home.
- 3/4 Cup So Delicious Organic Almond Milk
- 1/2 Cup Oats
- 1 1/2 tsp Chia Seeds
- 1/4 tsp Vanilla Extract
- 1-2 tbsp Coconut Flakes
- 1-2 tbsp Sliced Almonds (optional)
- 1/2 Banana – Sliced
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Combine all ingredients in a small jar
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Stir to combine
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Cover with lid and place in refrigerator for at least 4 hours, or overnight
If you are using the unsweetened So Delicious Almond Milk, you can add a teaspoon of maple syrup to sweeten
Sandy
This sounds wonderful. I’ve always loved the idea of make ahead breakfast and this recipe sounds delish. A definite must try for me this week! Thanks for sharing
hal
i’ve never made an overnight oat before! but you’ve motivated me so I’m going to do it – I love anything coconut!
Dionne Abouelela
I LOVE overnight oats, but I’ve never tried this recipe before! I have a boat load of chia to use. I’m thinking this is what I need to use them in. <3
Emily
This looks super delicious! I love recipes that include fresh fruits!
Brenda Burns
I love overnight oats and I am excited to try this recipe!
Nita
Great share, I’ve never tried overnight oats before, and we don’t have this brand of almond milk in the UK, so I will have to substitute with some other.
Kelly
This is a must try for me!
Lisa Wingerter @ https://meandmymomfriends.com
This looks really realy good!
Evelyn, Path of Presence
I love easy to make, healthy recipes. This fits the bill and I can take it with me. A blast of coconut flavor with banana and almond milk is perfect for this morning! Thanks for the inspiration. <3 xo Evelyn, Path of Presence
Jhanis
This looks yummy! Haven’t tried overnight oats but I’m excited to try this one out!
Miely
nice it looks tasty. I hope I can find those ingredients on our local stores.. (it may be hard to when you’re in the Philippines..:)
Alexandra Nicole
This looks so yummy! I have just swapped to almond milk as a substitute
Danielle
This looks delicious. Unfortunately I am allergic to almonds. Do you think I could replace with coconut milk? And maybe a different nut?
Kelly
Sure! The recipe is super flexible to your own tastes!
Brittany
now this is something I have to try. my hubby is always so hungry at work in the morning because he often skips breakfast or is too rushed to fit in a real meal. Definitely going to try this out for both of us!
Kelly
Yes! It will be perfect for him and keep him full longer. You will love it too ❤️